(Hybrid) Head Chef

Jaya Gilang Electronics ยท ๐Ÿ“ Cengkareng, Jakarta Raya ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 14.000.000 โ€“ Rp 17.000.000 per month

Jaya Gilang Electronics is looking for a talented and experienced Head Chef to join our team. We are a growing company with a strong focus on quality and customer satisfaction. Our kitchen is known for its innovative dishes and exceptional service.

As our Head Chef, you will be responsible for overseeing all kitchen operations, ensuring that our food meets the highest standards of quality and safety. You will work closely with our team to create and implement new recipes and menu items.

We offer a competitive salary, a comprehensive benefits package, and a dynamic work environment. If you are passionate about cooking and want to be part of a growing team, we would love to hear from you.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee all kitchen operations and ensure food quality and safety standards are met.
  • Create and implement new recipes and menu items.
  • Manage and train kitchen staff.
  • Ensure compliance with health and safety regulations.
  • Control food costs and inventory.
  • Work with the management team to develop and implement kitchen policies and procedures.
  • Ensure that the kitchen is clean and well-maintained.
  • Participate in staff meetings and contribute to the overall success of the restaurant.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Minimum of 5 years of experience as a Head Chef or similar role.
  • Strong knowledge of food safety and health regulations.
  • Excellent leadership and team management skills.
  • Ability to work under pressure and meet tight deadlines.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced, high-volume environment.
  • Knowledge of kitchen equipment and techniques.
  • Ability to create and implement new recipes and menu items.
  • ๐Ÿ› ๏ธ Keahlian

    LeadershipTeam ManagementFood SafetyKitchen OperationsRecipe DevelopmentCustomer ServiceHealth and Safety RegulationsInventory ManagementCommunication Skills
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